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Which two vegetables options are offered when a guest orders a "smothered"?

  1. Carrots and Broccoli

  2. Peppers and Zucchini

  3. Corn and Peas

  4. Onions and Mushrooms

The correct answer is: Onions and Mushrooms

When a guest orders a dish "smothered", it refers to covering the dish with a specific type of sauce or gravy, such as a brown gravy or cream sauce. In this context, the best options for vegetables that would complement and enhance the flavor of the sauce would be onions and mushrooms. Carrots and broccoli may not blend well with the sauce, and peppers and zucchini may not provide enough texture. Corn and peas also may not provide a strong enough flavor. Onions and mushrooms, on the other hand, are known for being flavor enhancers and can also add a nice texture to the dish.